Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

ONE PAN DUMPLINGS

15m
Serves 1
tiktok.com

ONE PAN DUMPLINGS

tiktok.com
15m
Serves 1

Directions

  1. 1Add garlic to the pan.
  2. 2Add soy sauce, sesame oil, red curry, ginger, rice vinegar, water, and coconut cream to the pan.
  3. 3Whisk the mixture.
  4. 4Add bok choy to the pan.
  5. 5Add frozen vegan dumplings to the pan.
  6. 6Bake in the oven for 15 minutes at 375°F.
  7. 7Add chili oil.
  8. 8Garnish with scallions, cilantro, and sesame seeds.

Ingredients

  • 2 cloves garlic
  • 3 tbsp soy sauce
  • 1 tsp ginger
  • 2 tbsp red curry paste
  • 1 tbsp toasted sesame oil
  • 1 tbsp rice vinegar
  • 1 cup water
  • 0.25 cup coconut cream
  • 16 Oz package favorite dumplings
  • 2 cups bok choy
  • scallions
  • cilantro
  • chili oil
  • sesame seeds

Equipment

9x9 baking dishgarlic presswhiskoven

Related recipes

More Chinese recipes →More Appetizer recipes →
蘿蔔糕 (Radish Cake)

蘿蔔糕 (Radish Cake)

Chinese · Appetizer6h
Vegetarian Crab Rangoon Nachos

Vegetarian Crab Rangoon Nachos

Chinese · Appetizer
Crab Rangoon Nachos

Crab Rangoon Nachos

Chinese · Appetizer
Dumpling Wrapper Bowl

Dumpling Wrapper Bowl

Chinese · Appetizer20m
凉拌皮蛋

凉拌皮蛋

Chinese · Appetizer
Blanket Dumplings

Blanket Dumplings

Chinese · Appetizer25m
Crispy Rice Paper Shrimp Dumplings

Crispy Rice Paper Shrimp Dumplings

Chinese · Appetizer
Pork Blanket Dumplings

Pork Blanket Dumplings

Chinese · Appetizer
Mushroom and cream Cheese Dim sum

Mushroom and cream Cheese Dim sum

Chinese · Appetizer
Ginger Sesame Pork Meat Balls

Ginger Sesame Pork Meat Balls

Chinese · Appetizer
Easy Sweet & Sour Sauce

Easy Sweet & Sour Sauce

Chinese · Appetizer
Crispy Rice Paper Dumplings

Crispy Rice Paper Dumplings

Chinese · Appetizer