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High Protein Egg Cups
25m
Serves 1
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High Protein Egg Cups
instagram.com
25m
Serves 1
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Directions
1
Add 12 whole eggs, some cottage cheese, Parmesan cheese, onion powder, and garlic powder into a blender.
2
Blend the ingredients until combined.
3
Pour the mixture into a muffin pan.
4
Top the egg mixture with whatever you want, such as bell pepper (capsicum).
5
Bake in the oven at 3500F (1700C) for 20 to 25 minutes.
Ingredients
12 whole eggs
200 g Cottage Cheese (97% Fat Free)
40 g Parmesan cheese
100 g bell pepper
1 pinch onion powder
1 pinch garlic powder
1 pinch salt
1 pinch pepper
Equipment
muffin pan
oven
Tips
Top with whatever you want.
The proper name for bell pepper is capsicum.
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