BBQ Chicken Potato Skillet

30 mins
Serves 1
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Directions

  1. 1Cube up a few large russet potatoes.
  2. 2Cube up a few large russet potatoes.
  3. 3Cube up a few large russet potatoes.
  4. 4Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika in a bowl.
  5. 5Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika in a bowl.
  6. 6Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika in a bowl.
  7. 7Cook potatoes in the air fryer at 400 degrees for 20-25 minutes, shaking occasionally.
  8. 8Cook potatoes in the air fryer at 400 degrees for 20-25 minutes, shaking occasionally.
  9. 9Cook potatoes in the air fryer at 400 degrees for 20-25 minutes, shaking occasionally.
  10. 10Melt 2 tbsp of butter in a skillet over medium heat.
  11. 11Melt 2 tbsp of butter in a skillet over medium heat.
  12. 12Melt 2 tbsp of butter in a skillet over medium heat.
  13. 13Add 1 lb of cubed chicken to the skillet and season with salt, pepper, paprika, and ranch seasoning.
  14. 14Add 1 lb of cubed chicken to the skillet and season with salt, pepper, paprika, and ranch seasoning.
  15. 15Add 1 lb of cubed chicken to the skillet and season with salt, pepper, paprika, and ranch seasoning.
  16. 16Cook the chicken until golden brown.
  17. 17Cook the chicken until golden brown.
  18. 18Cook the chicken until golden brown.
  19. 19Reduce heat, add minced garlic, and BBQ sauce to the chicken.
  20. 20Reduce heat, add minced garlic, and BBQ sauce to the chicken.
  21. 21Reduce heat, add minced garlic, and BBQ sauce to the chicken.
  22. 22Add the cooked potatoes to the skillet and stir everything together.
  23. 23Add the cooked potatoes to the skillet and stir everything together.
  24. 24Add the cooked potatoes to the skillet and stir everything together.
  25. 25Top with shredded mozzarella cheese.
  26. 26Top with shredded mozzarella cheese.
  27. 27Top with shredded mozzarella cheese.
  28. 28Broil in the oven for a few minutes to melt the cheese.
  29. 29Broil in the oven for a few minutes to melt the cheese.
  30. 30Broil in the oven for a few minutes to melt the cheese.

Ingredients

  • 5 small/medium potatoes Russet Potatoes
  • 5 small/medium potatoes Russet Potatoes
  • 5 small/medium potatoes Russet Potatoes
  • 1 Olive oil
  • 1 Olive oil
  • 1 Olive oil
  • 0.5 tsp Salt
  • 0.5 tsp Salt
  • 0.5 tsp Salt
  • 0.5 tsp Pepper
  • 0.5 tsp Pepper
  • 0.5 tsp Pepper
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 1 tsp Paprika
  • 1 tsp Paprika
  • 1 tsp Paprika
  • 2 Chicken breasts
  • 2 Chicken breasts
  • 2 Chicken breasts
  • 2 tbsp Butter
  • 2 tbsp Butter
  • 2 tbsp Butter
  • 1 tbsp Minced garlic
  • 1 tbsp Minced garlic
  • 1 tbsp Minced garlic
  • 0.5 cup BBQ sauce
  • 0.5 cup BBQ sauce
  • 0.5 cup BBQ sauce
  • 1 cup Mozzarella cheese
  • 1 cup Mozzarella cheese
  • 1 cup Mozzarella cheese

Equipment

Air FryerSkilletBowl