Directions
- 1Mix cottage cheese, 2 eggs, and 60 gr flour until smooth.
- 2Spread the dough on a baking tray lined with parchment paper.
- 3Bake at 200°C (400°F) for 20–25 minutes.
- 4Add tomato sauce, mozzarella, cherry tomatoes, sliced onions, and fresh basil.
- 5Bake for 15 more minutes.
- 6Drizzle with olive oil.
Ingredients
- 180 gr cottage cheese
- 2 eggs
- 60 gr flour
- 1 tomato sauce
- 1 cherry tomatoes
- 1 mozzarella
- 1 sliced onions
- 1 fresh basil
- 1 olive oil
Equipment
baking trayparchment paperovenwhiskspoon
Related recipes
Creamy Garlic Pizza Dip
Italian · Sauce & Condiment
Skillet Express Lasagna
Italian · Sauce & Condiment
Rao's Copycat Roasted Garlic Alfredo
Italian · Sauce & Condiment1h
Restaurant-style Tomato Sauce
Italian · Sauce & Condiment
Peposo with Parmesan Polenta and Salsa Verde
Italian · Sauce & Condiment
Parmesan Garlic Mushroom Cream Sauce
Italian · Sauce & Condiment
One Pan Garlic Parmesan Chicken & Potatoes
Italian · Sauce & Condiment1h 40m
Marry Me Tofu Sauce
Italian · Sauce & Condiment15m
Malfattis Caseros
Italian · Sauce & Condiment
High-Protein Cottage Cheese Alfredo Sauce
Italian · Sauce & Condiment
Pesto Chicken Pasta
Italian · Sauce & Condiment
Estofado de Vacuno y Polenta Cremosa
Italian · Sauce & Condiment