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Tuscan Chicken Orzo

25m
Serves 1
tiktok.com

Tuscan Chicken Orzo

tiktok.com
25m
Serves 1

Directions

  1. 1Take some cleaned bone-in chicken thighs, season it with onion powder, garlic powder, smoked paprika, Creole seasoning, and Italian seasoning. Give it a mix and let it marinate.
  2. 2Dice up half an onion and freshly minced garlic.
  3. 3In a pan over medium-high heat, sear the chicken on both sides. Remove and allow the chicken to finish in the oven at 400°F for 10 minutes.
  4. 4Deglaze the bottom of the pan with white wine and add in garlic and onions, along with sun-dried tomatoes.
  5. 5Melt down 1 tablespoon of butter and season again with the same ingredients used for the chicken.
  6. 6Add in 2 cups of orzo, mix it around to soak up the flavor, and add in 4 cups of chicken stock.
  7. 7Let that cook until the orzo is al dente, about 8-10 minutes. Add in heavy cream, Parmesan cheese, a boatload of spinach, lemon juice and parsley.
  8. 8Cut up the chicken and add it on top. Top it off with more Parmesan cheese.

Ingredients

  • 10 boneless, skinless chicken thighs
  • 2 teaspoons Italian seasoning
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 0 salt
  • 0 pepper
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 1 small onion, finely diced
  • 4 cloves garlic, minced
  • 1 cup sun-dried tomatoes, chopped
  • 1 teaspoon red pepper flakes
  • 1 cup uncooked orzo pasta
  • 4 cups chicken broth
  • 0.5 cup heavy cream
  • 0.5 cup grated Parmesan cheese
  • 2 cups fresh spinach, roughly chopped
  • 0.5 cup fresh basil, chopped
  • 1 lemon juice

Equipment

panbowlknifetongswooden spoongrater

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