2Add green onion, garlic, ginger, dark soy sauce, light soy sauce, oyster sauce, brown sugar, honey, sesame oil, rice wine, and lime zest to the bowl with the pork belly.
3Marinate the meat for 30 minutes.
4Pop the marinated pork belly into the air fryer.
5Cook until crispy on all sides.
6Slice the cooked pork belly.
7Serve over rice with sliced cucumbers.
8Drizzle with reserved marinade for an extra glaze.
9Garnish with sesame seeds and chili.
Ingredients
pork belly
green onion
garlic
ginger
dark soy sauce
light soy sauce
oyster sauce
brown sugar
honey
sesame oil
rice wine
lime
sesame seeds
chilli
rice
cucumber
Equipment
air fryerbowltongschopping boardknifeplatespoon
Tips
You can cook down the reserved marinade for an extra glaze.