Panda Express Beijing Beef

30 mins
Serves 1
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Directions

  1. 1Marinate the beef with chicken powder, salt, white pepper, sugar, baking soda, MSG, and one egg.
  2. 2Marinate the beef with chicken powder, salt, white pepper, sugar, baking soda, MSG, and one egg.
  3. 3Marinate the beef with chicken powder, salt, white pepper, sugar, baking soda, MSG, and one egg.
  4. 4Give the beef a Chinese massage and set aside.
  5. 5Give the beef a Chinese massage and set aside.
  6. 6Give the beef a Chinese massage and set aside.
  7. 7For the sauce, combine ketchup, soy sauce, white vinegar, hoisin sauce, sriracha, brown sugar, chili flakes, and organic water.
  8. 8For the sauce, combine ketchup, soy sauce, white vinegar, hoisin sauce, sriracha, brown sugar, chili flakes, and organic water.
  9. 9For the sauce, combine ketchup, soy sauce, white vinegar, hoisin sauce, sriracha, brown sugar, chili flakes, and organic water.
  10. 10Coat the beef with cornstarch.
  11. 11Coat the beef with cornstarch.
  12. 12Coat the beef with cornstarch.
  13. 13Fry the beef until it is crispy, then remove and set it aside.
  14. 14Fry the beef until it is crispy, then remove and set it aside.
  15. 15Fry the beef until it is crispy, then remove and set it aside.
  16. 16In a pan, sauté the onion, bell pepper, and green chili for 1 minute.
  17. 17In a pan, sauté the onion, bell pepper, and green chili for 1 minute.
  18. 18In a pan, sauté the onion, bell pepper, and green chili for 1 minute.
  19. 19Add the sauce to the pan and cook until it thickens.
  20. 20Add the sauce to the pan and cook until it thickens.
  21. 21Add the sauce to the pan and cook until it thickens.
  22. 22Add the fried beef to the sauce and give it a final toss.
  23. 23Add the fried beef to the sauce and give it a final toss.
  24. 24Add the fried beef to the sauce and give it a final toss.
  25. 25Serve with hot steamed rice and enjoy.
  26. 26Serve with hot steamed rice and enjoy.
  27. 27Serve with hot steamed rice and enjoy.

Ingredients

  • chicken powder
  • chicken powder
  • chicken powder
  • salt
  • salt
  • salt
  • white pepper
  • white pepper
  • white pepper
  • sugar
  • sugar
  • sugar
  • baking soda
  • baking soda
  • baking soda
  • MSG
  • MSG
  • MSG
  • 1 egg
  • 1 egg
  • 1 egg
  • ketchup
  • ketchup
  • ketchup
  • soy sauce
  • soy sauce
  • soy sauce
  • white vinegar
  • white vinegar
  • white vinegar
  • hoisin sauce
  • hoisin sauce
  • hoisin sauce
  • sriracha
  • sriracha
  • sriracha
  • brown sugar
  • brown sugar
  • brown sugar
  • chili flakes
  • chili flakes
  • chili flakes
  • organic water
  • organic water
  • organic water
  • cornstarch
  • cornstarch
  • cornstarch
  • oil
  • oil
  • oil
  • onion
  • onion
  • onion
  • bell pepper
  • bell pepper
  • bell pepper
  • green chili
  • green chili
  • green chili
  • beef
  • beef
  • beef
  • hot steamed rice
  • hot steamed rice
  • hot steamed rice

Equipment

panspatulatongsstrainer