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Cheese Stuffed Sausage Bread

Serves 1
facebook.com

Cheese Stuffed Sausage Bread

facebook.com
Serves 1

Directions

  1. 1Slice the tops off the round bread rolls and hollow out the center.
  2. 2Place two slices of cheese inside each hollowed bread roll.
  3. 3Fill the rolls with raw sausage meat and press down to seal the edges.
  4. 4Place the stuffed rolls meat-side down on a hot grill.
  5. 5While the meat cooks, prepare the herb sauce by mixing the parsley, onion, garlic, red chili flakes, red wine vinegar, and olive oil in a bowl.
  6. 6Flip the rolls once the meat is browned and cooked through, then continue to grill on the bread side until toasted.
  7. 7Remove the rolls from the grill, top with the prepared herb sauce, and slice in half before serving.

Ingredients

  • 3 whole round bread roll
  • 6 slice cheese block
  • 1 lb sausage meat
  • 1 cup fresh parsley, chopped
  • 1/4 cup red onion, finely chopped
  • 3 whole garlic clove, minced
  • 1 tsp red chili flakes
  • 1/4 cup red wine vinegar
  • 1/2 cup extra virgin olive oil

Equipment

knifegrillspatulabowlspoon

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