1Lay wonton paper on a flat surface. Add ½ tsp of sauce, 1 mozzarella pearl, and 1 pepperoni slice in the middle of the wonton.
2Lay wonton paper on a flat surface. Add ½ tsp of sauce, 1 mozzarella pearl, and 1 pepperoni slice in the middle of the wonton.
3Lay wonton paper on a flat surface. Add ½ tsp of sauce, 1 mozzarella pearl, and 1 pepperoni slice in the middle of the wonton.
4Wet the edges of the wonton paper with water.
5Wet the edges of the wonton paper with water.
6Wet the edges of the wonton paper with water.
7Starting from one corner of the wonton, roll into the shape of a Cannoli. Then fold the remaining corners into the center forming a square pizza roll.
8Starting from one corner of the wonton, roll into the shape of a Cannoli. Then fold the remaining corners into the center forming a square pizza roll.
9Starting from one corner of the wonton, roll into the shape of a Cannoli. Then fold the remaining corners into the center forming a square pizza roll.
10Air fry pizza rolls at 390° for 6 minutes and allow to cool.
11Air fry pizza rolls at 390° for 6 minutes and allow to cool.
12Air fry pizza rolls at 390° for 6 minutes and allow to cool.
13In a medium bowl, combine light butter, minced garlic, salt, and parsley.
14In a medium bowl, combine light butter, minced garlic, salt, and parsley.
15In a medium bowl, combine light butter, minced garlic, salt, and parsley.
16Toss cooked pizza rolls in garlic butter mixture.
17Toss cooked pizza rolls in garlic butter mixture.
18Toss cooked pizza rolls in garlic butter mixture.