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Carrilleras al vino tinto

50m
Serves 4
instagram.com

Carrilleras al vino tinto

instagram.com
50m
Serves 4

Directions

  1. 1Salpimentar las carrilleras.
  2. 2Sellar las carrilleras en un poco de aceite.
  3. 3Reservar las carrilleras.
  4. 4Añadir la cebolla, la zanahoria y los ajos en el mismo aceite.
  5. 5Pochar las verduras.
  6. 6Añadir pimentón y remover.
  7. 7Añadir el tomate y remover.
  8. 8Añadir vino tinto y dejar que hierva.
  9. 9Añadir las carrilleras y cubrir con agua o caldo.
  10. 10Cerrar la olla a presión y cocinar durante 35-40 minutos.
  11. 11Colar el contenido de la olla.
  12. 12Reducir la salsa.
  13. 13Servir las carrilleras con patatas panaderas y cebolla caramelizada.

Ingredients

  • 4 carrilleras de cerdo
  • 1 cebolla
  • 3 zanahoria
  • 3 dientes de ajo
  • 200 g tomate frito
  • 3 vasos de vino tinto
  • 2 vasos agua o caldo
  • 1 cucharada pimentón dulce
  • laurel y tomillo fresco
  • aceite de oliva virgen extra
  • sal
  • pimienta

Equipment

olla exprés

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