Chicken Bacon & Crispy Potato Bowl with Avocado Ranch
Directions
- 1Season and spray diced potatoes and bake them in the oven.
- 2Dice chicken, add egg and set aside.
- 3In a separate container, add the spice coating ingredients and mix them.
- 4Add the chicken to the spice container, seal and shake until evenly coated.
- 5Place the chicken on a lined baking sheet, spray with oil and bake in the oven until golden brown.
- 6Remove the potatoes and the chicken from the oven when they are cooked through and golden brown.
- 7Prepare the creamy avocado ranch by mixing the ingredients listed in the caption.
- 8Pack the crispy potatoes and the perfectly seasoned chicken bites into your containers.
- 9Top with crispy bacon and creamy avocado ranch.
Ingredients
- 800 g chicken
- 1 egg
- 1 kg potatoes
- 0 flour
- 0 cornstarch
- 0 baking powder
- 0 onion powder
- 0 garlic powder
- 0 paprika
- 0 salt
- 0 parsley
- 0 greek yogurt
- 0 ranch seasoning
- 0 milk
- 0 lemon juice
- 0 avocado
- 8 slices bacon
- 0 green onions
Equipment
ovenbaking sheetmixing bowlforkspatulacontainerwhisk
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