Chicken Bacon & Crispy Potato Bowl with Avocado Ranch

51m
Serves 4
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Directions

  1. 1Season and spray diced potatoes and bake them in the oven.
  2. 2Dice chicken, add egg and set aside.
  3. 3In a separate container, add the spice coating ingredients and mix them.
  4. 4Add the chicken to the spice container, seal and shake until evenly coated.
  5. 5Place the chicken on a lined baking sheet, spray with oil and bake in the oven until golden brown.
  6. 6Remove the potatoes and the chicken from the oven when they are cooked through and golden brown.
  7. 7Prepare the creamy avocado ranch by mixing the ingredients listed in the caption.
  8. 8Pack the crispy potatoes and the perfectly seasoned chicken bites into your containers.
  9. 9Top with crispy bacon and creamy avocado ranch.

Ingredients

  • 800 g chicken
  • 1 egg
  • 1 kg potatoes
  • 0 flour
  • 0 cornstarch
  • 0 baking powder
  • 0 onion powder
  • 0 garlic powder
  • 0 paprika
  • 0 salt
  • 0 parsley
  • 0 greek yogurt
  • 0 ranch seasoning
  • 0 milk
  • 0 lemon juice
  • 0 avocado
  • 8 slices bacon
  • 0 green onions

Equipment

ovenbaking sheetmixing bowlforkspatulacontainerwhisk