Asian Honey Garlic Potatoes

20 mins
Serves 1
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Directions

  1. 1Cut 1.5 cups of small potatoes in half.
  2. 2Mince 4 cloves of garlic.
  3. 3Mix together 1 cup of water, ½ cup soy sauce, and ½ cup honey. Set aside.
  4. 4Sauté the potatoes for 3 to 4 minutes.
  5. 5Add the minced garlic and sauté together for 1-2 minutes.
  6. 6Pour in the sauce, ensuring every potato is soaked.
  7. 7Cook for 7-8 minutes, or until the potatoes are soft and the sauce is a nice glaze.
  8. 8Add 1 tablespoon of sesame seeds and mix.
  9. 9Garnish with 1 tablespoon of chopped green onions.

Ingredients

  • 1.5 cups small potatoes
  • 4 garlic cloves
  • 1 cup water
  • 0.5 cup soy sauce
  • 0.5 cup honey
  • 1 tablespoon sesame seeds
  • 1 tablespoon green onions

Equipment

knifecutting boardmeasuring cupfrying panspatulaspoon