Honey Butter Fried Chicken

12 mins
Serves 1
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Directions

  1. 1Cut the chicken into bite-sized pieces.
  2. 2In a bowl, mix the chicken with ½ cup of flour, ½ cup of cornstarch, ½ teaspoon of baking soda and ½ cup of ice cold water.
  3. 3Fry the chicken until golden brown.
  4. 4In a frying pan, melt ½ stick of butter.
  5. 5Add 2 tablespoons of honey, 2 tablespoons of sugar and 2 tablespoons of soy sauce to the melted butter.
  6. 6Mix until well combined.
  7. 7Add the fried chicken to the sauce and toss to coat.

Ingredients

  • 1 chicken
  • 0.5 cup flour
  • 0.5 cup corn starch
  • 0.5 teaspoon baking soda
  • 0.5 cup ice cold water
  • 1 oil
  • 0.5 stick butter
  • 2 tablespoons honey
  • 2 tablespoons sugar
  • 2 tablespoons soy sauce

Equipment

knifecutting boardglass bowlmeasuring cupspatulapotforktongsfrying pan