Chicken sauce

Directions

  1. 1Slice the carrots into rounds.
  2. 2Slice the carrots into rounds.
  3. 3Slice the carrots into rounds.
  4. 4Add the sliced carrots to a pot with oil and fry them briefly.
  5. 5Add the sliced carrots to a pot with oil and fry them briefly.
  6. 6Add the sliced carrots to a pot with oil and fry them briefly.
  7. 7Add diced bell peppers (red, yellow, green) to the pot and fry them with the carrots.
  8. 8Add diced bell peppers (red, yellow, green) to the pot and fry them with the carrots.
  9. 9Add diced bell peppers (red, yellow, green) to the pot and fry them with the carrots.
  10. 10Remove the fried carrots and bell peppers from the pot and set aside.
  11. 11Remove the fried carrots and bell peppers from the pot and set aside.
  12. 12Remove the fried carrots and bell peppers from the pot and set aside.
  13. 13Add sliced onions and pepper mix to the same pot.
  14. 14Add sliced onions and pepper mix to the same pot.
  15. 15Add sliced onions and pepper mix to the same pot.
  16. 16Add the raw chicken pieces to the pot with the onions and pepper mix.
  17. 17Add the raw chicken pieces to the pot with the onions and pepper mix.
  18. 18Add the raw chicken pieces to the pot with the onions and pepper mix.
  19. 19Season the chicken with various spices.
  20. 20Season the chicken with various spices.
  21. 21Season the chicken with various spices.
  22. 22Add seasoning to the chicken.
  23. 23Add seasoning to the chicken.
  24. 24Add seasoning to the chicken.
  25. 25Stir the chicken and allow it to cook in its juices with the spices and seasoning.
  26. 26Stir the chicken and allow it to cook in its juices with the spices and seasoning.
  27. 27Stir the chicken and allow it to cook in its juices with the spices and seasoning.
  28. 28Add the previously fried carrots and bell peppers back into the pot with the chicken.
  29. 29Add the previously fried carrots and bell peppers back into the pot with the chicken.
  30. 30Add the previously fried carrots and bell peppers back into the pot with the chicken.
  31. 31Stir everything together to combine.
  32. 32Stir everything together to combine.
  33. 33Stir everything together to combine.
  34. 34Serve the chicken sauce with white rice.
  35. 35Serve the chicken sauce with white rice.
  36. 36Serve the chicken sauce with white rice.

Ingredients

  • carrots
  • carrots
  • carrots
  • bell peppers
  • bell peppers
  • bell peppers
  • chicken
  • chicken
  • chicken
  • onions
  • onions
  • onions
  • pepper mix
  • pepper mix
  • pepper mix
  • spices
  • spices
  • spices
  • seasoning
  • seasoning
  • seasoning

Equipment

potplate
Chicken sauce | Clip Recipe