Roasted Potatoes

Serves 1
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Directions

  1. 1Peel the potatoes.
  2. 2Chop the potatoes.
  3. 3Add salt to water and boil the potatoes.
  4. 4Strain the potatoes.
  5. 5Roughen the surface.
  6. 6Add oil, rosemary, and garlic to a frying pan.
  7. 7Fry ingredients.
  8. 8Strain the fried rosemary and garlic.
  9. 9Place the potatoes on an oiled baking sheet and drizzle with the infused oil.
  10. 10Roast the potatoes.
  11. 11Toss roasted potatoes in a bowl with garlic, rosemary and salt.

Ingredients

  • starchy potatoes
  • salt
  • oil
  • rosemary
  • garlic

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