Frog Eggs and Granola

Directions

  1. 1Combine Greek yogurt, vanilla, cinnamon, maple syrup, and a pinch of salt. Blend.
  2. 2Combine Greek yogurt, vanilla, cinnamon, maple syrup, and a pinch of salt. Blend.
  3. 3Combine Greek yogurt, vanilla, cinnamon, maple syrup, and a pinch of salt. Blend.
  4. 4Add chia seeds to the blended yogurt mixture.
  5. 5Add chia seeds to the blended yogurt mixture.
  6. 6Add chia seeds to the blended yogurt mixture.
  7. 7Refrigerate the chia pudding.
  8. 8Refrigerate the chia pudding.
  9. 9Refrigerate the chia pudding.
  10. 10Combine olive oil, maple syrup, a pinch of salt, and vanilla.
  11. 11Combine olive oil, maple syrup, a pinch of salt, and vanilla.
  12. 12Combine olive oil, maple syrup, a pinch of salt, and vanilla.
  13. 13Add nuts and seeds such as pumpkin, almonds, pecans, coconut, and sesame seeds to the oil mixture.
  14. 14Add nuts and seeds such as pumpkin, almonds, pecans, coconut, and sesame seeds to the oil mixture.
  15. 15Add nuts and seeds such as pumpkin, almonds, pecans, coconut, and sesame seeds to the oil mixture.
  16. 16Add oats to the granola mixture until it's like peasy but gooey, like wet sand.
  17. 17Add oats to the granola mixture until it's like peasy but gooey, like wet sand.
  18. 18Add oats to the granola mixture until it's like peasy but gooey, like wet sand.
  19. 19Add cinnamon to the granola mixture.
  20. 20Add cinnamon to the granola mixture.
  21. 21Add cinnamon to the granola mixture.
  22. 22Cook the granola on a pan over medium heat until everything browns, stirring frequently.
  23. 23Cook the granola on a pan over medium heat until everything browns, stirring frequently.
  24. 24Cook the granola on a pan over medium heat until everything browns, stirring frequently.
  25. 25Let the granola cool.
  26. 26Let the granola cool.
  27. 27Let the granola cool.
  28. 28Serve the frog eggs (chia pudding) with the homemade granola.
  29. 29Serve the frog eggs (chia pudding) with the homemade granola.
  30. 30Serve the frog eggs (chia pudding) with the homemade granola.

Ingredients

  • 0.5 container Greek yogurt
  • 0.5 container Greek yogurt
  • 0.5 container Greek yogurt
  • 1 glob vanilla extract
  • 1 glob vanilla extract
  • 1 glob vanilla extract
  • cinnamon
  • cinnamon
  • cinnamon
  • maple syrup
  • maple syrup
  • maple syrup
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 0.33 cup chia seeds
  • 0.33 cup chia seeds
  • 0.33 cup chia seeds
  • olive oil
  • olive oil
  • olive oil
  • pumpkin seeds
  • pumpkin seeds
  • pumpkin seeds
  • almonds
  • almonds
  • almonds
  • pecans
  • pecans
  • pecans
  • coconut flakes
  • coconut flakes
  • coconut flakes
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • oats
  • oats
  • oats
  • cashews
  • cashews
  • cashews

Equipment

blenderpanfridge

Tips

  • For watery yogurt, add a little more chia seeds.
  • If you like your granola clustery, keep it wet.
  • If you like your granola more peasy, add more granola.
  • Cook granola over medium heat until everything browns.
Frog Eggs and Granola | Clip Recipe