2 Ingredient Cottage Cheese Crisps

25 mins
Serves 4
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Directions

  1. 1Place small spoonfuls of cottage cheese onto a sheet of parchment paper, keeping each one spaced apart.
  2. 2Flatten each spoonful with the back of a spoon to create thin circles.
  3. 3Sprinkle Everything But The Bagel seasoning on top.
  4. 4Bake at 175 C (350 F) for 25 minutes. Some ovens may need a few extra minutes.
  5. 5Let them cool fully so they crisp up, then enjoy.

Ingredients

  • 200 g low fat cottage cheese
  • Everything But The Bagel seasoning

Equipment

parchment paperspoonoven

Tips

  • Let them cool fully so they crisp up.
  • The taste depends on the spices you put.