Directions
- 1Slice off both ends of the onion and peel off the first two layers.
- 2Take a knife and slowly cut out the middle of the onion.
- 3Preheat your oven to 375 degrees Fahrenheit.
- 4Remove the cut-out middle part of the onion, making the hole pretty big.
- 5Season the inside of the onion with Tony's Essential Salt, Cajun seasoning, garlic powder, harissa spice, cumin, pepper, onion powder, and smoked paprika.
- 6Place the seasoned onion in the center of a piece of aluminum foil.
- 7Add half a stick of butter into the center hole of the onion, pushing it in.
- 8Wrap the onion in the aluminum foil, leaving a small peek at the top.
- 9Place the wrapped onion on a baking pan.
- 10Bake the onion for one hour.
Ingredients
- 1 onion
- Tony's Essential Salt
- Cajun seasoning
- garlic powder
- harissa spice
- cumin
- pepper
- onion powder
- smoked paprika
- 0.5 stick butter
Equipment
knifeovenaluminum foilbaking pan
Tips
- Make the hole in the onion pretty big to get a lot of butter in.
- Season the onion before adding butter so the seasoning touches the onion directly.
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