1Slice off both ends of the onion and peel off the first two layers.
2Slice off both ends of the onion and peel off the first two layers.
3Slice off both ends of the onion and peel off the first two layers.
4Take a knife and slowly cut out the middle of the onion.
5Take a knife and slowly cut out the middle of the onion.
6Take a knife and slowly cut out the middle of the onion.
7Preheat your oven to 375 degrees Fahrenheit.
8Preheat your oven to 375 degrees Fahrenheit.
9Preheat your oven to 375 degrees Fahrenheit.
10Remove the cut-out middle part of the onion, making the hole pretty big.
11Remove the cut-out middle part of the onion, making the hole pretty big.
12Remove the cut-out middle part of the onion, making the hole pretty big.
13Season the inside of the onion with Tony's Essential Salt, Cajun seasoning, garlic powder, harissa spice, cumin, pepper, onion powder, and smoked paprika.
14Season the inside of the onion with Tony's Essential Salt, Cajun seasoning, garlic powder, harissa spice, cumin, pepper, onion powder, and smoked paprika.
15Season the inside of the onion with Tony's Essential Salt, Cajun seasoning, garlic powder, harissa spice, cumin, pepper, onion powder, and smoked paprika.
16Place the seasoned onion in the center of a piece of aluminum foil.
17Place the seasoned onion in the center of a piece of aluminum foil.
18Place the seasoned onion in the center of a piece of aluminum foil.
19Add half a stick of butter into the center hole of the onion, pushing it in.
20Add half a stick of butter into the center hole of the onion, pushing it in.
21Add half a stick of butter into the center hole of the onion, pushing it in.
22Wrap the onion in the aluminum foil, leaving a small peek at the top.
23Wrap the onion in the aluminum foil, leaving a small peek at the top.
24Wrap the onion in the aluminum foil, leaving a small peek at the top.
25Place the wrapped onion on a baking pan.
26Place the wrapped onion on a baking pan.
27Place the wrapped onion on a baking pan.
28Bake the onion for one hour.
29Bake the onion for one hour.
30Bake the onion for one hour.
Ingredients
1 onion
1 onion
1 onion
Tony's Essential Salt
Tony's Essential Salt
Tony's Essential Salt
Cajun seasoning
Cajun seasoning
Cajun seasoning
garlic powder
garlic powder
garlic powder
harissa spice
harissa spice
harissa spice
cumin
cumin
cumin
pepper
pepper
pepper
onion powder
onion powder
onion powder
smoked paprika
smoked paprika
smoked paprika
0.5 stick butter
0.5 stick butter
0.5 stick butter
Equipment
knifeovenaluminum foilbaking pan
Tips
Make the hole in the onion pretty big to get a lot of butter in.
Season the onion before adding butter so the seasoning touches the onion directly.