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Chili Crisp Alfredo with Wontons and Shrimp

Serves 1
tiktok.com

Chili Crisp Alfredo with Wontons and Shrimp

tiktok.com
Serves 1

Directions

  1. 1Boil the wontons in salted water for about 3 to 4 minutes just until thawed.
  2. 2Then add to a pan with 2 tablespoons of butter and sauté for one minute.
  3. 3Add raw shrimp and edamame, continue to cook for 2 to 3 minutes.
  4. 4Add heavy cream and chili crisp, continue stirring until sauce thickens.
  5. 5Remove from heat and add Parmesan cheese.
  6. 6Garnish with scallions and firikake.

Ingredients

  • 8 oz shrimp (Peeled and deveined tail off)
  • 10 oz Mini wontons
  • 0.25 cup frozen shelled edamame
  • 0.125 cup thinly sliced scallions
  • 2 tbsp butter
  • 0.66 cup heavy cream
  • 2 tbsp chili crisp
  • 0.25 cup grated Parmesan cheese
  • 1 tsp firikake or sesame seeds

Equipment

pan

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