Serves 1
Directions
- 1Season the chicken with smoked paprika, onion powder, garlic powder, cayenne pepper, soy sauce, honey and chili sauce.
- 2Sear it in a pan with some olive oil for about seven minutes on each side.
- 3Take the chicken off the pan, and add in fresh garlic and fresh chilies in the same oil.
- 4Add some water to the same bowl with the seasonings to the pan to give more sauce.
- 5Put the chicken back in.
- 6Add in some honey to thicken our sauce.
- 7Leave that to cook for about 15 minutes.
- 8Serve with white rice and cucumber salad.
Ingredients
- chicken
- smoked paprika
- onion powder
- garlic powder
- cayenne pepper
- soy sauce
- honey
- chili sauce
- olive oil
- fresh garlic
- fresh chilies
- water
- white rice
- cucumber salad
Equipment
pan
Related recipes
Beef and Mushroom in Black Pepper Sauce
Chinese · Soup
Egg Roll in a Bowl
Chinese · Soup
Mongolian Beef Noodles
Chinese · Soup
High Protein Crispy Garlic Chicken Fried Rice
Chinese · Soup
Waterless Chicken Soup
Chinese · Soup30m
Crispy Pork Chili Garlic Noodles
Chinese · Soup20m
Sundubu-jjigae
Chinese · Soup15m
Beef Noodles (New Nan)
Chinese · Soup
Spicy Garlic Chili Oil
Chinese · Soup5m
Mie Gacoan
Chinese · Soup
Bang Bang Chicken Dinner
Chinese · Soup10m
Sundubu jjigae
Chinese · Soup15m