Pizza Baguette
Directions
- 1Carefully split the baguette.
- 2Make the sauce: In a bowl, combine San Marzano tomatoes, fennel seeds, dried oregano, dried basil, salt, olive oil, and red chili flakes. Mix well.
- 3Spread the sauce over the baguette.
- 4Sprinkle mozzarella cheese over the sauce.
- 5Add sausage slices on the bottom.
- 6Add mushrooms slices.
- 7Add bell pepper slices.
- 8Add red onion rings.
- 9Add mini pepperonis.
- 10Sprinkle oregano and red chili flakes.
- 11Drizzle olive oil.
- 12Bake the pizza.
- 13Cut and serve.
Ingredients
- 1 baguette
- 1 can San Marzano peeled tomatoes
- 1 pinch fennel seeds
- 1 pinch dried oregano
- 1 pinch dried basil
- 1 pinch salt
- 1 olive oil
- 1 pinch red chili flakes
- 1 mozzarella cheese
- 6 slices sausage
- 6 slices mushrooms
- 1 bell pepper
- 1 red onion
- 1 mini pepperonis
Equipment
knifebowlmortar and pestlespoonbaking sheetpizza peel
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