Pasta pesto di pistacchi e ricotta
Serves 1
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Pasta pesto di pistacchi e ricotta
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Serves 1
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Directions
1
Blanch pistachios in hot water.
2
Blanch pistachios in hot water.
3
Blanch pistachios in hot water.
4
Drain the pistachios and dry them with a kitchen towel.
5
Drain the pistachios and dry them with a kitchen towel.
6
Drain the pistachios and dry them with a kitchen towel.
7
Peel the pistachios.
8
Peel the pistachios.
9
Peel the pistachios.
10
Add the pistachios to a food processor.
11
Add the pistachios to a food processor.
12
Add the pistachios to a food processor.
13
Add the pine nuts.
14
Add the pine nuts.
15
Add the pine nuts.
16
Add the grated cheese.
17
Add the grated cheese.
18
Add the grated cheese.
19
Add olive oil, garlic and water.
20
Add olive oil, garlic and water.
21
Add olive oil, garlic and water.
22
Blend the ingredients.
23
Blend the ingredients.
24
Blend the ingredients.
25
In a bowl, mix the pistachio paste with ricotta cheese.
26
In a bowl, mix the pistachio paste with ricotta cheese.
27
In a bowl, mix the pistachio paste with ricotta cheese.
28
Boil water and add salt and pasta.
29
Boil water and add salt and pasta.
30
Boil water and add salt and pasta.
31
In a pan with olive oil add the chopped onion and cook it until golden.
32
In a pan with olive oil add the chopped onion and cook it until golden.
33
In a pan with olive oil add the chopped onion and cook it until golden.
34
Add the pistachio and ricotta mix and cooking water.
35
Add the pistachio and ricotta mix and cooking water.
36
Add the pistachio and ricotta mix and cooking water.
37
Mix it all together.
38
Mix it all together.
39
Mix it all together.
40
Add the pasta to the pan and mix it all together.
41
Add the pasta to the pan and mix it all together.
42
Add the pasta to the pan and mix it all together.
43
Serve and garnish with pistachio pieces.
44
Serve and garnish with pistachio pieces.
45
Serve and garnish with pistachio pieces.
Ingredients
360 g Pasta
360 g Pasta
360 g Pasta
150 g Pistachio pesto
150 g Pistachio pesto
150 g Pistachio pesto
150 g Ricotta
150 g Ricotta
150 g Ricotta
onion
onion
onion
extra virgin olive oil
extra virgin olive oil
extra virgin olive oil
Salt
Salt
Salt
Pistachios
Pistachios
Pistachios
Pine nuts
Pine nuts
Pine nuts
Grated cheese
Grated cheese
Grated cheese
Garlic
Garlic
Garlic
Water
Water
Water
Equipment
Pot
Slotted spoon
Kitchen towel
Food processor
Bowl
Pan