Directions
- 1Add crushed garlic to a baking dish.
- 2Add red curry paste to the baking dish.
- 3Pour soy sauce into the baking dish.
- 4Add white vinegar to the baking dish.
- 5Pour coconut cream into the baking dish and mix the ingredients.
- 6Add bok choy and onions to the mixture in the baking dish.
- 7Add frozen dumplings to the baking dish, arranging them in a single layer.
- 8Bake the dish for 30 minutes.
- 9Garnish with coriander, chili oil, and sesame seeds.
Ingredients
- Crushed garlic
- Red curry paste
- Soy sauce
- White vinegar
- Coconut cream
- Bok choy
- Onions
- Frozen dumplings
- Coriander
- Chili oil
- Sesame seeds
Equipment
baking dishspoon
Tips
- Use whatever vegetables you have in your fridge.
- Bake for 30 minutes.
- Add toppings like coriander, chili oil, and sesame seeds.
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