Crockpot Chicken and Dumplings

300 mins
Serves 1
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Directions

  1. 1Add the chopped onion, chicken broth, cream of chicken, butter, pepper, garlic powder, and onion powder to the crockpot.
  2. 2Mix all the ingredients well.
  3. 3Add three chicken breasts to the crockpot.
  4. 4Cover the crockpot and cook on high for about 5 hours.
  5. 5Once the chicken is done, shred it.
  6. 6Return the shredded chicken to the crockpot.
  7. 7To make the dumplings, combine all purpose flour, baking powder, and salt in a bowl.
  8. 8Mix the dry ingredients.
  9. 9Pour in 3/4 cup of whole milk and mix until the dough barely comes together.

Ingredients

  • 1 finally chopped onion
  • 4 cups chicken broth
  • 2 cans cream of chicken
  • 2 tablespoons butter
  • pepper
  • garlic powder
  • onion powder
  • 3 chicken breasts
  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 0.75 cup whole milk

Equipment

crock pot

Tips

  • You can use two chicken breasts instead of three.
  • Mix the dumpling dough until it barely comes together.