Directions
- 1Start off with cream cheese, bacon bits, diced jalapeños, cheddar cheese, garlic powder, and salt. Give it a mix.
- 2Put some of your cream cheese mixture in the middle of the egg roll wrapper.
- 3Wrap the filling in the egg roll wrapper.
- 4Fry until golden brown.
Ingredients
- 2 blocks cream cheese
- 1 cup bacon bits
- 1 cup diced jalapeños
- 2 cups cheddar cheese
- 1 tsp garlic powder
- 1 tsp salt
- 6 egg roll wrappers
Equipment
bowlforkpotstoveegg roll wrappers
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