Korean BBQ Meatballs

Serves 1
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Directions

  1. 1Add panko, egg, garlic, ginger, gochujang, soy sauce, sesame oil, brown sugar, and green onion to some ground beef.
  2. 2Add panko, egg, garlic, ginger, gochujang, soy sauce, sesame oil, brown sugar, and green onion to some ground beef.
  3. 3Add panko, egg, garlic, ginger, gochujang, soy sauce, sesame oil, brown sugar, and green onion to some ground beef.
  4. 4Mix in well and form into little meatballs.
  5. 5Mix in well and form into little meatballs.
  6. 6Mix in well and form into little meatballs.
  7. 7Fry meatballs until golden and caramelized before removing from the pan.
  8. 8Fry meatballs until golden and caramelized before removing from the pan.
  9. 9Fry meatballs until golden and caramelized before removing from the pan.
  10. 10Make the glaze in the same pan with soy sauce, honey, brown sugar, gochujang, rice vinegar, sesame oil, and a cornstarch slurry.
  11. 11Make the glaze in the same pan with soy sauce, honey, brown sugar, gochujang, rice vinegar, sesame oil, and a cornstarch slurry.
  12. 12Make the glaze in the same pan with soy sauce, honey, brown sugar, gochujang, rice vinegar, sesame oil, and a cornstarch slurry.
  13. 13Once that thickens up, add the meatballs back in.
  14. 14Once that thickens up, add the meatballs back in.
  15. 15Once that thickens up, add the meatballs back in.
  16. 16Make the spicy mayo using gochujang, sesame oil, and lime juice.
  17. 17Make the spicy mayo using gochujang, sesame oil, and lime juice.
  18. 18Make the spicy mayo using gochujang, sesame oil, and lime juice.

Ingredients

  • panko
  • panko
  • panko
  • egg
  • egg
  • egg
  • garlic
  • garlic
  • garlic
  • ginger
  • ginger
  • ginger
  • gochujang
  • gochujang
  • gochujang
  • soy sauce
  • soy sauce
  • soy sauce
  • sesame oil
  • sesame oil
  • sesame oil
  • brown sugar
  • brown sugar
  • brown sugar
  • green onion
  • green onion
  • green onion
  • ground beef
  • ground beef
  • ground beef
  • soy sauce
  • soy sauce
  • soy sauce
  • honey
  • honey
  • honey
  • brown sugar
  • brown sugar
  • brown sugar
  • gochujang
  • gochujang
  • gochujang
  • rice vinegar
  • rice vinegar
  • rice vinegar
  • sesame oil
  • sesame oil
  • sesame oil
  • corn starch slurry
  • corn starch slurry
  • corn starch slurry
  • gochujang
  • gochujang
  • gochujang
  • sesame oil
  • sesame oil
  • sesame oil
  • lime juice
  • lime juice
  • lime juice
  • mayo
  • mayo
  • mayo