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Korean Corn Dogs
Serves 1
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Korean Corn Dogs
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Serves 1
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Directions
1
Cut cheese and hot dogs.
2
Add cheese and hot dogs to wooden sticks.
3
Combine water and yeast in a baking dish.
4
Add flour and whisk.
5
Cover with plastic wrap.
6
Peel potatoes and chop it into small cubes.
7
Add oil to the pan.
8
Add potatoes to the pan and fry.
9
Combine mayonnaise, gochujang, honey and lemon juice and mix well.
10
Add the mix to the dispenser.
11
Cover the hot dog with batter and add potatoes and breadcrumbs.
12
Fry in oil.
13
Add condiments of your choice, such as sauce and mustard.
Ingredients
cheese
hot dogs
wooden sticks
yeast
water
flour
potatoes
oil
mayonnaise
gochujang
honey
lemon juice
breadcrumbs
green onion
ketchup
mustard
Equipment
knife
wooden board
baking dish
whisk
pan
strainer
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