Serves 1
Directions
- 1Chop two apples and microwave for five minutes until soft.
- 2Add vanilla and sweetener to taste, then mash.
- 3Add cinnamon, baking powder, oat and eggs.
- 4Mix well until combined.
- 5Place the mixture in a mold.
- 6Bake at 180°C for 20 minutes.
- 7Unmold once ready.
- 8If desired, decorate with a little chocolate or whatever you want.
Ingredients
- 2 manzanas
- vainilla
- endulzante
- canela
- levadura
- 50 g avena
- 2 huevos
- chocolate
Equipment
glass bowlmicrowavedonut moldoven
Related recipes
Leche merengada casera
Spanish · Dessert
Bizcocho de Chocolate Fácil
Spanish · Dessert30m
Gelatina de Mosaico
Spanish · Dessert4h
Fundente de Chocolate Sin Harinas
Spanish · Dessert5m
Jeripas
Spanish · Dessert2h
Galletas de Brownie Saludables
Spanish · Dessert10m
Cheesecake de pistacho
Spanish · Dessert4h
Petit Suisse de Fresa (Alto en proteína)
Spanish · Dessert
Mini Churros
Spanish · Dessert
Tarta mousse de naranja
Spanish · Dessert
Milhojas de manzana
Spanish · Dessert1h
Tarta de Chocolate 2 Ingredientes
Spanish · Dessert25m