Pineapple Honey Glazed Ham

90 mins
Serves 1
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Directions

  1. 1Heat a skillet over medium-high heat.
  2. 2Add one stick of unsalted butter to the skillet.
  3. 3Once the butter is melted, add one cup of brown sugar.
  4. 4Add one cup of pineapple juice.
  5. 5Add one cup of pure honey.
  6. 6Add one tablespoon of Dijon mustard.
  7. 7Add the spices: 1 tsp onion powder, 1 tsp garlic powder, 1 tsp cinnamon, 1 tsp nutmeg, 1 tsp allspice, 1 tsp ginger, 1/4 tsp cayenne powder.
  8. 8Add one tablespoon of pure vanilla extract.
  9. 9Allow the mixture to simmer until it's nice and thick.
  10. 10Grab your baking dish and add the spiral ham.
  11. 11Pour the beautiful syrup all over the ham.
  12. 12Add a little bit of paprika for color.
  13. 13Add some more brown sugar for a nice golden caramelized color on top.
  14. 14Cover the ham with foil and bake it for about one hour and a half.
  15. 15Once baked, pour more glaze over the ham before serving.

Ingredients

  • 1 stick unsalted butter
  • 1 cup brown sugar
  • 1 cup pineapple juice
  • 1 cup pure honey
  • 1 tablespoon Dijon mustard
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon allspice
  • 1 teaspoon ginger
  • 0.25 teaspoon cayenne powder
  • 1 tablespoon pure vanilla extract
  • spiral ham
  • paprika

Equipment

skilletbaking dishoven

Tips

  • You can use real pineapple or just a can of pineapple juice.
  • The spices are crucial for flavor.