Directions
- 1닭날개를 튀김옷에 버무립니다.
- 2튀김옷을 골고루 묻혀줍니다.
- 3기름에 닭날개를 튀깁니다.
- 4튀긴 닭날개를 건져냅니다.
- 5닭날개를 접시에 담습니다.
Ingredients
- 1000 개 닭날개
- 1 튀김옷 재료
Equipment
bowlspoonwhisklarge metal containerbasket strainerdeep fryer
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