Directions
- 1In a bowl, mix water and oil.
- 2Add flour and mix until combined.
- 3Cover the dough and let it rest.
- 4In a separate bowl, combine olive oil, garlic, rosemary, and red chili flakes.
- 5Roll out the dough on a baking sheet and spread the herb oil over it.
- 6Make small wells in the dough using a small bowl.
- 7Roast cherry tomatoes and mini peppers until soft.
- 8Mash roasted tomatoes and peppers, adding garlic and basil.
- 9Add the tomato mixture into the dough wells.
- 10Add eggs on top of the tomato mixture.
- 11Bake until golden brown.
- 12Cut into squares and serve.
Ingredients
- 1 cup water
- 2 tablespoons oil
- 3 cups flour
- 1 teaspoon salt
- 1 handful fresh dill
- 1 cup olive oil
- 4 cloves garlic
- 1 sprig rosemary
- 1 pinch red chili flakes
- 1 cup cherry tomatoes
- 6 pieces red mini peppers
- 1 handful fresh basil
- 6 pieces eggs
- 1 handful feta cheese
Equipment
bowlwhiskkitchen towelbaking sheetsmall bowlglass jarknife
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