Directions
- 1Add one pound of bacon and two pounds of smoked sausage to a pot and cook until brown.
- 2Remove the cooked bacon and sausage and set aside.
- 3Add butter to the pot and add 1.5 onions and two spoons of minced garlic.
- 4Add 0.5 cup of all-purpose flour.
- 5Add 10 cubed potatoes.
- 6Add 48 ounces of chicken broth and 1 cup of heavy whipping cream.
- 7Add 3 cups of whole milk, garlic powder, onion powder, Cajun seasoning, black pepper, dried parsley and salt.
- 8Cover the pot and cook until the potatoes are fork tender.
- 9Mash three or four potatoes.
- 10Let it cook for thirty more minutes.
- 11Add the cooked bacon and sausage.
- 12Add 0.5 cup of green onion.
- 13Serve with shredded cheese.
Ingredients
- 1 pound bacon
- 2 pounds smoked sausage
- 1 stick butter
- 1.5 onion
- 2 spoons minced garlic
- 0.5 cup all-purpose flour
- 10 cubed potatoes
- 48 ounces chicken broth
- 1 cup heavy whipping cream
- 3 cups whole milk
- 1 garlic powder
- 1 onion powder
- 1 Cajun seasoning
- 1 black pepper
- 1 dried parsley
- 1 salt
- 0.5 cup green onion
- 1 cup shredded cheese
Equipment
large potwooden spoonbowlpotato masher
Related recipes
Dirty Cajun Orzo
American · Soup
Stuffed Pepper Soup
American · Soup
Cheeseburger Macaroni Soup
American · Soup40m
One Pan Chicken and Cabbage
American · Soup15m
Alitas al horno con papas
American · Soup1h
Amish Stuffed Pork Chops
American · Soup15m
Spicy Chicken Fries
American · Soup
Best Hot Dog Chili
American · Soup
Herbed Mushroom Rice
American · Soup25m
One-Pan Pasta
American · Soup
Hot Honey Cajun Chicken with Sweet Potato Mash & Charred Sweetcorn
American · Soup30m
Hot Dog Chili
American · Soup45m