Shrimp Boil

Name: Shrimp Boil
Yield: 12 servings
Cuisine: American
Ingredients: 5 qt water; 2 tbsp salt; 1 onion; 1 lemon; 1 boil in a bag; 1 tbsp shrimp boil concentrate; 4 corns; 2 lbs baby potatoes; 5 lbs shrimp; crab legs; 2 lbs unsalted butter; 2 lbs sausage; 3 heads minced garlic; 5 tbsp paprika; 6 tbsp lemon pepper; 0.25 cup cayenne pepper; 0.25 cup old bay seasoning; 0.25 cup Cajun seasoning; 2 tbsp onion powder; 2 tbsp brown sugar; 1 juice of lemon; 1.5 cup broth

Serves 12

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Shrimp Boil

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Serves 12

Directions

1Add 5 quarts of water to the pot.
2Add 2 tablespoons of salt to the water.
3Add one onion to the water.
4Add lemons to the water.
5Add boil in a bag to the water.
6Add 1 tablespoon of shrimp and crab boil concentrate to the water.
7Allow the water to come to a boil.
8Add the corn to the boiling water.
9Allow the corn to cook for 10 minutes.
10Add the potatoes to the pot after 10 minutes.
11Allow the potatoes to cook for 15 minutes or until tender.
12Remove all ingredients from the pot once the potatoes are tender.
13Reserve 1 and a half cups of the broth from the pot.
14Move the pot to the side to prepare the infused butter.
15Cook the sausage in a skillet for about 5 minutes.
16Remove the sausage from the skillet.
17Melt 2 pounds of butter in the skillet over medium heat.
18Skim the top layer of the butter.
19Add three heads of minced garlic to the butter and cook for 30 seconds.
20Add paprika, lemon pepper, cayenne, Old Bay seasoning, Cajun seasoning, onion powder, and brown sugar to the butter and garlic mix.
21Mix all the spices into the butter.
22Squeeze the juice of one lemon into the mixture.
23Add the reserved broth to the mix and allow it to simmer.
24Add the shrimp to the simmering sauce and cook for 3-4 minutes.
25Mix the shrimp with the sauce.
26Cook the crab legs in a separate pot of boiling water for 4 minutes.
27Turn off the heat for the shrimp and transfer it with the rest of the ingredients.
28Transfer the crab legs to the mix after 4 minutes.
29Pour the shrimp over the mix.
30Mix all the ingredients together so that the potatoes and corn are covered with the sauce.
31Serve and enjoy!

Ingredients

5 qt water
2 tbsp salt
1 onion
1 lemon
1 boil in a bag
1 tbsp shrimp boil concentrate
4 corns
2 lbs baby potatoes
5 lbs shrimp
crab legs
2 lbs unsalted butter
2 lbs sausage
3 heads minced garlic
5 tbsp paprika
6 tbsp lemon pepper
0.25 cup cayenne pepper
0.25 cup old bay seasoning
0.25 cup Cajun seasoning
2 tbsp onion powder
2 tbsp brown sugar
1 juice of lemon
1.5 cup broth

Equipment

potskilletspoonstongslemon squeezer

Shrimp Boil

Shrimp Boil

Directions

Ingredients

Equipment

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