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Beef Stew
1h
Serves 1
pin.it
Beef Stew
pin.it
1h
Serves 1
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Directions
1
Season the steaks with Worcestershire sauce, hot sauce, garlic powder, paprika, and Creole seasoning.
2
Sear the seasoned steaks in olive oil in a large pot until browned on both sides.
3
Add chopped onions, bell peppers, and celery to the pot and sauté until softened.
4
Add water to the pot.
5
Add the seared steaks back into the pot.
6
Stir in Better Than Bouillon Roasted Beef Base and bay leaves.
7
Cover the pot and let it simmer.
8
Serve over rice with corn and cornbread.
Ingredients
2 pieces steak
1 tablespoon Worcestershire sauce
1 tablespoon hot sauce
1 tablespoon garlic powder
1 tablespoon paprika
1 tablespoon Southern Made Creole Seasoning
2 tablespoons olive oil
1 cup chopped onions
1 cup chopped bell peppers
1 cup chopped celery
2 cups water
2 tablespoons Better Than Bouillon Roasted Beef Base
2 pieces bay leaves
1 serving rice
1 serving corn
1 serving cornbread
Equipment
large pot
wooden spoon
bowl
measuring cup
single burner stovetop
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