Directions
- 1Place hot dogs in an aluminum foil pan.
- 2Pour the hot dog water over the hot dogs.
- 3Add three cans of Hormel Chili, no beans.
- 4Spread the chili evenly over the hot dogs.
- 5Add a cup of chopped white onion.
- 6Top with a bag of crinkle-cut french fries.
- 7Add two cups of shredded cheddar cheese.
- 8Sprinkle with a handful of chopped green onion.
- 9Bake at 350°F for 30 minutes.
- 10Serve with a hot dog bun.
Ingredients
- 16 hot dogs
- 1 package hot dog water
- 3 cans Hormel Chili, no beans
- 1 cup white onion
- 1 bag crinkle cut french fried potatoes
- 2 cups shredded sharp cheddar cheese
- 1 handful green onion
- 1 hot dog bun
Equipment
aluminum foil panspatula
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