Mousse Cake

Serves 1
https://pin.it/VIUHBR9Xj

Directions

  1. 1Pour the purple cake crumbs into a bowl.
  2. 2Pour the purple cake crumbs into a bowl.
  3. 3Pour the purple cake crumbs into a bowl.
  4. 4Add the melted butter.
  5. 5Add the melted butter.
  6. 6Add the melted butter.
  7. 7Mix well.
  8. 8Mix well.
  9. 9Mix well.
  10. 10Pour the mixture into a mold.
  11. 11Pour the mixture into a mold.
  12. 12Pour the mixture into a mold.
  13. 13Press firmly and refrigerate.
  14. 14Press firmly and refrigerate.
  15. 15Press firmly and refrigerate.
  16. 16Mix the softened cream cheese and sugar in a bowl until smooth.
  17. 17Mix the softened cream cheese and sugar in a bowl until smooth.
  18. 18Mix the softened cream cheese and sugar in a bowl until smooth.
  19. 19Heat milk and gelatin in a water bath until melted.
  20. 20Heat milk and gelatin in a water bath until melted.
  21. 21Heat milk and gelatin in a water bath until melted.
  22. 22Pour the milk mixture into the cream cheese mixture in two parts.
  23. 23Pour the milk mixture into the cream cheese mixture in two parts.
  24. 24Pour the milk mixture into the cream cheese mixture in two parts.
  25. 25Mix well.
  26. 26Mix well.
  27. 27Mix well.
  28. 28Whip the cream until thick.
  29. 29Whip the cream until thick.
  30. 30Whip the cream until thick.
  31. 31Add the whipped cream to the cream cheese mixture in two parts.
  32. 32Add the whipped cream to the cream cheese mixture in two parts.
  33. 33Add the whipped cream to the cream cheese mixture in two parts.
  34. 34Pour half of the mousse into the mold.
  35. 35Pour half of the mousse into the mold.
  36. 36Pour half of the mousse into the mold.
  37. 37Freeze for 10 minutes.
  38. 38Freeze for 10 minutes.
  39. 39Freeze for 10 minutes.
  40. 40Mix grape powder with a little milk.
  41. 41Mix grape powder with a little milk.
  42. 42Mix grape powder with a little milk.
  43. 43Pour into the remaining mousse.
  44. 44Pour into the remaining mousse.
  45. 45Pour into the remaining mousse.
  46. 46Mix well.
  47. 47Mix well.
  48. 48Mix well.
  49. 49Pour into the mold.
  50. 50Pour into the mold.
  51. 51Pour into the mold.
  52. 52Refrigerate for at least 4 hours.
  53. 53Refrigerate for at least 4 hours.
  54. 54Refrigerate for at least 4 hours.
  55. 55Remove from mold.
  56. 56Remove from mold.
  57. 57Remove from mold.
  58. 58Sprinkle with purple cake crumbs.
  59. 59Sprinkle with purple cake crumbs.
  60. 60Sprinkle with purple cake crumbs.
  61. 61Cut into squares.
  62. 62Cut into squares.
  63. 63Cut into squares.
  64. 64Garnish with grapes and wafer cookies.
  65. 65Garnish with grapes and wafer cookies.
  66. 66Garnish with grapes and wafer cookies.

Ingredients

  • purple dried cake crumbs
  • purple dried cake crumbs
  • purple dried cake crumbs
  • melted butter
  • melted butter
  • melted butter
  • cream cheese
  • cream cheese
  • cream cheese
  • sugar
  • sugar
  • sugar
  • milk
  • milk
  • milk
  • gelatin
  • gelatin
  • gelatin
  • whipping cream
  • whipping cream
  • whipping cream
  • grape powder
  • grape powder
  • grape powder
  • grapes
  • grapes
  • grapes
  • wafer cookies
  • wafer cookies
  • wafer cookies

Equipment

knifespatulabowlswhiskelectric mixer
Mousse Cake | Clip Recipe