Serves 6
Directions
- 1Combine butter and powdered sugar in a bowl and mix until smooth.
- 2Add the flour gradually and continue mixing.
- 3Add pink food coloring and mix well.
- 4Transfer the dough to a piping bag with a desired piping tip. Pipe flower shapes onto a baking sheet lined with parchment paper.
- 5Add a white chocolate melt to the center of each flower.
- 6Bake according to package instructions.
Ingredients
- 100 g butter
- 100 g powdered sugar
- 150 g flour
- 2 tsp pink food coloring
- 1 white chocolate melts
Equipment
glass bowlwooden spatulapiping bagpiping tipbaking sheetparchment paper
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