Homemade Chocolate Ice Cream

1h
Serves 2
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Directions

  1. 1Add one can of evaporated milk, one cup of heavy cream, three quarters of a cup of granulated sugar, half a cup of unsweetened cocoa powder, one teaspoon of vanilla extract, a pinch of salt and dark chocolate bits to the Vitamix container.
  2. 2Close the lid and select the Frozen Dessert function.
  3. 3Blend until smooth.
  4. 4Pour the mixture into a couple bowls.
  5. 5Put in the freezer for an hour.
  6. 6Set the Vitamix to self-clean mode.

Ingredients

  • 1 can evaporated milk
  • 1 cup heavy cream
  • 0.75 cup granulated sugar
  • 0.5 cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 8 dark chocolate bits

Equipment

Vitamix