Nutella Protein Ice Cream

1 mins
Serves 1
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Directions

  1. 1Blend all ingredients for the base and freeze (at least 16 hours)
  2. 2Blend all ingredients for the base and freeze (at least 16 hours)
  3. 3Blend all ingredients for the base and freeze (at least 16 hours)
  4. 4Run under hot water for at least 60 seconds
  5. 5Run under hot water for at least 60 seconds
  6. 6Run under hot water for at least 60 seconds
  7. 7Spin on “Lite Ice Cream” setting
  8. 8Spin on “Lite Ice Cream” setting
  9. 9Spin on “Lite Ice Cream” setting
  10. 10Spin on “Respin” setting
  11. 11Spin on “Respin” setting
  12. 12Spin on “Respin” setting
  13. 13Respin again if powdery
  14. 14Respin again if powdery
  15. 15Respin again if powdery
  16. 16Optionally, top with more Nutella
  17. 17Optionally, top with more Nutella
  18. 18Optionally, top with more Nutella

Ingredients

  • 1 unit Chocolate Protein Shake
  • 1 unit Chocolate Protein Shake
  • 1 unit Chocolate Protein Shake
  • 20 g Monk Fruit sweetener
  • 20 g Monk Fruit sweetener
  • 20 g Monk Fruit sweetener
  • 10 g cocoa powder
  • 10 g cocoa powder
  • 10 g cocoa powder
  • 18 g Nutella
  • 18 g Nutella
  • 18 g Nutella
  • 2.5 g hazelnut syrup
  • 2.5 g hazelnut syrup
  • 2.5 g hazelnut syrup
  • 1 g salt
  • 1 g salt
  • 1 g salt
  • 1 g xanthan gum
  • 1 g xanthan gum
  • 1 g xanthan gum

Equipment

blenderNinja Creami