Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Layered Chocolate Brownies

40m
Serves 9
instagram.com

Layered Chocolate Brownies

instagram.com
40m
Serves 9

Directions

  1. 1Start by making your short bread crust by combining soft butter, brown sugar and powdered sugar. Mix it together before adding in an egg and vanilla extract.
  2. 2Add in your dry ingredients and mix until completely combined.
  3. 3Add your short bread crust to a lined 8x8 baking dish and flatten it out.
  4. 4Place your crust to bake in the oven while you make your brownie filling.
  5. 5For the brownie filling, you're just going to need melted butter and sugar. You're going to mix that together, add in your eggs and your vanilla extract.
  6. 6Mix that again and then add in your dry ingredients and fold until it just comes together.
  7. 7Place your brownie batter on top of your shortbread crust and place this back in the oven to finish baking.
  8. 8While that's baking, you can go ahead and make your ganache filling, which is just heated heavy cream over chocolate chips.
  9. 9Once your brownies have finished cooking, allow them to cool before topping them with that delicious chocolate ganache.
  10. 10Cut them into the perfect bite-size pieces and they are ready to be enjoyed.

Ingredients

  • 1.25 cup all purpose flour
  • 3 tbsp powdered sugar
  • 0.25 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 0.5 cup unsalted soft butter
  • 0.5 cup melted unsalted butter
  • 1 cup granulated sugar
  • 2 egg
  • 1 tsp vanilla extract
  • 0.5 cup cocoa powder
  • 0.25 cup all purpose flour
  • 6 oz dark chocolate
  • 4 oz heavy cream
  • 1 tsp vanilla extract

Equipment

oven8x8 baking dishhand mixerspatulabowl

Related recipes

More American recipes →More Dessert recipes →
Chocolate Stuffed Cookie Pie

Chocolate Stuffed Cookie Pie

American · Dessert35m
Boxed Cake Mix Upgrade

Boxed Cake Mix Upgrade

American · Dessert
Vegan Almond Joys

Vegan Almond Joys

American · Dessert
Harvey Wallbanger Cake

Harvey Wallbanger Cake

American · Dessert
Vegan Lemonade Pie

Vegan Lemonade Pie

American · Dessert
Water Pie

Water Pie

American · Dessert1h
Oatmeal Apple Walnut Cookies

Oatmeal Apple Walnut Cookies

American · Dessert
Storebought Frosting Hack

Storebought Frosting Hack

American · Dessert
Copycat Krispy Kreme Donuts

Copycat Krispy Kreme Donuts

American · Dessert

Brown Butter Banana Coffee Cake

American · Dessert
Raspberry Buttermilk Cake

Raspberry Buttermilk Cake

American · Dessert1h
Brown butter banana bread cookies

Brown butter banana bread cookies

American · Dessert