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Kartoffel Quiche

40m
Serves 6
instagram.com

Kartoffel Quiche

instagram.com
40m
Serves 6

Directions

  1. 1Cook the potatoes and broccoli.
  2. 2Place the cooked potatoes in a 20 cm cake pan and press them down with a glass or cup.
  3. 3Slice the leek into rings, sauté in a little oil, and distribute over the potatoes.
  4. 4Add the cooked broccoli and spinach.
  5. 5Sprinkle the cheese on top.
  6. 6Whisk the eggs with the cream, salt, and pepper, and pour over the vegetables.
  7. 7Crumble the feta on top and bake in the preheated oven at 200 degrees Celsius for about 35-40 minutes.

Ingredients

  • 4 potatoes
  • 6 potatoes
  • 4 eggs
  • 100 ml cream
  • 100 g cheddar
  • 1 Stange leek
  • 80 g broccoli
  • 1 handful baby flat-leaf spinach
  • 50 g feta cheese
  • 0 salt
  • 0 pepper
  • 0 oil

Equipment

20 cm cake panglass or cupwhiskoven

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