Pad Kra Pao
Directions
- 1Add oil to a hot wok.
- 2Add oil to a hot wok.
- 3Add oil to a hot wok.
- 4Add shallots, garlic and chopped chillies to the wok and stir.
- 5Add shallots, garlic and chopped chillies to the wok and stir.
- 6Add shallots, garlic and chopped chillies to the wok and stir.
- 7Add ground beef to the wok and stir.
- 8Add ground beef to the wok and stir.
- 9Add ground beef to the wok and stir.
- 10Add soy sauce, dark soy sauce, oyster sauce, fish sauce and sugar to the wok and stir.
- 11Add soy sauce, dark soy sauce, oyster sauce, fish sauce and sugar to the wok and stir.
- 12Add soy sauce, dark soy sauce, oyster sauce, fish sauce and sugar to the wok and stir.
- 13Add basil to the wok and mix.
- 14Add basil to the wok and mix.
- 15Add basil to the wok and mix.
- 16Put rice in a bowl, add the beef mixture on top and then add a fried egg.
- 17Put rice in a bowl, add the beef mixture on top and then add a fried egg.
- 18Put rice in a bowl, add the beef mixture on top and then add a fried egg.
Ingredients
- oil
- oil
- oil
- shallots
- shallots
- shallots
- garlic
- garlic
- garlic
- chopped chillies
- chopped chillies
- chopped chillies
- lean ground beef
- lean ground beef
- lean ground beef
- soy sauce
- soy sauce
- soy sauce
- dark soy sauce
- dark soy sauce
- dark soy sauce
- oyster sauce
- oyster sauce
- oyster sauce
- fish sauce
- fish sauce
- fish sauce
- sugar
- sugar
- sugar
- large handful basil
- large handful basil
- large handful basil
- rice
- rice
- rice
- egg
- egg
- egg
Equipment
wok