Directions
- 1Add your rinsed rice and water to a pot.
- 2Add some veggies like carrots and bok choy. You can really use any veggies you want.
- 3Add some edamame and tofu for protein.
- 4Make your sauce. This easy soy based sauce is gonna be savory and so delicious.
- 5Drizzle your sauce over everything, turn rice cooker on and relax until it's done.
- 6After about 20 minutes, you'll come back to the most delicious easy meal.
- 7If you're feeling extra fancy top it off with some green onions and sesame seeds.
Ingredients
- 1 cup short grain rice
- 1 cup water
- 0.5 cup diced carrots
- 2 sliced baby bok choy
- 0.5 cup frozen edamame
- 0.5 block diced firm tofu
- 2 tbsp soy sauce
- 1 tbsp dark soy sauce
- 1 tbsp sesame oil
- 1 inch grated ginger
- 1 minced garlic clove
- 0.5 tbsp sugar
- green onions
- sesame seeds
Equipment
rice cooker
Tips
- If you're feeling extra fancy, top it off with some green onions and sesame seeds.
- You can eat it right out of the pot
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