Clip Recipe
Back to recipes
One Pan Kielbasa Pasta
30m
Serves 1
facebook.com
One Pan Kielbasa Pasta
facebook.com
30m
Serves 1
Save
Share
Export
Edit
Directions
1
In a cast-iron skillet, cook the sliced kielbasa and diced onion until the onions are soft.
2
Add the minced garlic, pasta, tomato sauce, and beef broth to the skillet.
3
Add seasonings and stir to combine.
4
Cover the skillet and let the mixture simmer to cook the pasta.
5
Remove the lid and stir in the shredded cheese and a splash of milk.
6
Top with parsley and serve.
Ingredients
1 whole kielbasa, sliced
1 whole onion, diced
1 tbsp garlic, minced
1 lb fusilli pasta
15 oz tomato sauce
3 cup beef broth
2 cup shredded cheese
0.25 cup milk
1 tsp parsley (optional)
Need help? Chat with us
Related recipes
More Dinner recipes →
Cacio e Pepe
Italian · Dinner
Philly Cheesesteak Pie
American · Dinner
Low-Carb Crustless Pizza Bowl
Italian · Dinner
Creamy Salmon Pasta
Dinner
Sweet Corn Rice Bowl with Paneer
Indian · Dinner
Gold Rush Potatoes
American · Dinner
Crispy German Pork Knuckle (Schweinshaxe) with Beer Gravy
German · Dinner
2h 40m
Suegra’s Refried Beans
Mexican · Dinner
One Pan Chicken Dumplings
Chinese · Dinner
Red Cheesy Enchiladas
Mexican · Dinner
Spaghetti with Creamy Walnut Sauce (Salsa di Noci)
Italian · Dinner
Country Terrine
French · Dinner