Serves 1
Directions
- 1Bake your chicken breast in cajun seasoning.
- 2Sauté your onion and garlic in butter.
- 3Add chicken stock and milk.
- 4Reduce it down.
- 5Add in your cajun seasoning, parmesan and light cream cheese.
- 6Add a splash of single cream, chopped parsley.
- 7Chuck in your cooked spaghetti.
- 8Toss in some pasta water to make that pasta and the sauce combine perfectly.
- 9Slice up those cajun chicken breast, serve that on top of the pasta and top with some more alfredo sauce and grated parmesan.
Ingredients
- chicken breast
- cajun seasoning
- onion
- garlic
- butter
- chicken stock
- milk
- cajun seasoning
- parmesan cheese
- light cream cheese
- black pepper
- single cream
- chopped parsley
- spaghetti
- pasta water
- grated parmesan
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