Caldo de Pollo
35 mins
Serves 4
youtube.com
Caldo de Pollo
youtube.com
35 mins
Serves 4
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Directions
1
Wash and clean the carrots, potatoes, brussels sprouts, celery stalk, and tomatoes.
2
Wash and clean the carrots, potatoes, brussels sprouts, celery stalk, and tomatoes.
3
Wash and clean the carrots, potatoes, brussels sprouts, celery stalk, and tomatoes.
4
Add the chicken pieces to a pot and bring to a boil.
5
Add the chicken pieces to a pot and bring to a boil.
6
Add the chicken pieces to a pot and bring to a boil.
7
Blend the dried chilies and garlic cloves with water in a blender.
8
Blend the dried chilies and garlic cloves with water in a blender.
9
Blend the dried chilies and garlic cloves with water in a blender.
10
Cut the tomatoes into halves.
11
Cut the tomatoes into halves.
12
Cut the tomatoes into halves.
13
Add the blended mixture to the pot with the chicken.
14
Add the blended mixture to the pot with the chicken.
15
Add the blended mixture to the pot with the chicken.
16
Cut the carrots, potatoes, and celery into pieces.
17
Cut the carrots, potatoes, and celery into pieces.
18
Cut the carrots, potatoes, and celery into pieces.
19
Add the cut vegetables and chicken broth to the pot. Let it simmer until the chicken and vegetables are cooked.
20
Add the cut vegetables and chicken broth to the pot. Let it simmer until the chicken and vegetables are cooked.
21
Add the cut vegetables and chicken broth to the pot. Let it simmer until the chicken and vegetables are cooked.
Ingredients
2 carrots
2 carrots
2 carrots
4 potatoes
4 potatoes
4 potatoes
10 brussels sprouts
10 brussels sprouts
10 brussels sprouts
1 celery stalk
1 celery stalk
1 celery stalk
3 tomatoes
3 tomatoes
3 tomatoes
6 chicken pieces
6 chicken pieces
6 chicken pieces
4 dried chilies
4 dried chilies
4 dried chilies
4 garlic cloves
4 garlic cloves
4 garlic cloves
2 cups water
2 cups water
2 cups water
4 cups chicken broth
4 cups chicken broth
4 cups chicken broth
Equipment
blender
knife
cutting board
pot
strainer
large bowl