Marry me chicken pasta

13 mins
Serves 1
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Directions

  1. 1Season chicken breast with garlic powder, paprika, salt and black pepper.
  2. 2Season chicken breast with garlic powder, paprika, salt and black pepper.
  3. 3Season chicken breast with garlic powder, paprika, salt and black pepper.
  4. 4Cook chicken in tomato oil and 3 tbsp of butter for 7-8 mins on each side.
  5. 5Cook chicken in tomato oil and 3 tbsp of butter for 7-8 mins on each side.
  6. 6Cook chicken in tomato oil and 3 tbsp of butter for 7-8 mins on each side.
  7. 7Remove chicken then add 2 tbsp of butter, 5 minced garlic cloves and 1/4 onion.
  8. 8Remove chicken then add 2 tbsp of butter, 5 minced garlic cloves and 1/4 onion.
  9. 9Remove chicken then add 2 tbsp of butter, 5 minced garlic cloves and 1/4 onion.
  10. 10Add 1 tsp Italian seasoning, 1/2 tsp onion powder, 1/2 tsp paprika and 1/2 tsp chicken bouillon.
  11. 11Add 1 tsp Italian seasoning, 1/2 tsp onion powder, 1/2 tsp paprika and 1/2 tsp chicken bouillon.
  12. 12Add 1 tsp Italian seasoning, 1/2 tsp onion powder, 1/2 tsp paprika and 1/2 tsp chicken bouillon.
  13. 13Add a bit more oil then add 2 tbsp of tomato paste.
  14. 14Add a bit more oil then add 2 tbsp of tomato paste.
  15. 15Add a bit more oil then add 2 tbsp of tomato paste.
  16. 16Add 3 cups of chicken broth.
  17. 17Add 3 cups of chicken broth.
  18. 18Add 3 cups of chicken broth.
  19. 19Add in 12 oz of pasta and let cook for about 11 mins.
  20. 20Add in 12 oz of pasta and let cook for about 11 mins.
  21. 21Add in 12 oz of pasta and let cook for about 11 mins.
  22. 22Add 1 cup heavy cream and 1/2 cup parmesan cheese.
  23. 23Add 1 cup heavy cream and 1/2 cup parmesan cheese.
  24. 24Add 1 cup heavy cream and 1/2 cup parmesan cheese.
  25. 25Add in cut sun dried tomatoes, a handful of spinach and diced chicken.
  26. 26Add in cut sun dried tomatoes, a handful of spinach and diced chicken.
  27. 27Add in cut sun dried tomatoes, a handful of spinach and diced chicken.

Ingredients

  • 6 pieces chicken breast
  • 6 pieces chicken breast
  • 6 pieces chicken breast
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tbsp tomato oil
  • 1 tbsp tomato oil
  • 1 tbsp tomato oil
  • 3 tbsp butter
  • 3 tbsp butter
  • 3 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 5 minced garlic cloves
  • 5 minced garlic cloves
  • 5 minced garlic cloves
  • 1 1/4 onion
  • 1 1/4 onion
  • 1 1/4 onion
  • 1 tsp italian seasoning
  • 1 tsp italian seasoning
  • 1 tsp italian seasoning
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp paprika
  • 0.5 tsp paprika
  • 0.5 tsp paprika
  • 0.5 tsp chicken bouillon
  • 0.5 tsp chicken bouillon
  • 0.5 tsp chicken bouillon
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 3 cups chicken broth
  • 3 cups chicken broth
  • 3 cups chicken broth
  • 12 oz pasta
  • 12 oz pasta
  • 12 oz pasta
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 1 cup sun dried tomatoes
  • 1 cup sun dried tomatoes
  • 1 cup sun dried tomatoes
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful spinach

Equipment

pantongswooden spoon