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Bourbon Chicken

10m
Serves 6
facebook.com

Bourbon Chicken

facebook.com
10m
Serves 6

Directions

  1. 1Prepare the chicken by seasoning it with soy sauce, chili garlic oil, garlic powder, onion powder, and ginger paste.
  2. 2Sear the chicken on a griddle.
  3. 3In a cast iron skillet, melt butter, then add soy sauce, hoisin sauce, oyster sauce, honey, bourbon, brown sugar, ginger paste, and minced garlic.
  4. 4Add the cooked chicken to the skillet and mix well to coat the chicken in the sauce.
  5. 5Serve the bourbon chicken over rice and garnish with green onions.

Ingredients

  • 6 Boneless Skinless Chicken Thighs
  • 2 TBS Soy Sauce
  • 1 TBS Chili Garlic Oil
  • 1 TBS Garlic Powder
  • 1 TBS Onion Powder
  • 1 TBS All Purpose
  • 0.5 TBS Ginger Paste
  • 2 TBS Butter
  • 0.5 C Soy Sauce
  • 0.5 C Hoisin Sauce
  • 2 TBS Oyster Sauce
  • 2 TBS Honey
  • 0.25 cup Bourbon
  • 0.33 C Brown Sugar
  • 1 TBS Ginger Paste
  • 2 TBS Minced Garlic

Equipment

griddlecast iron skillettongsspatulaknife

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