Directions
- 1Start off with a bag of frozen broccoli florets; do not thaw them.
- 2Put the broccoli into a greased baking pan dish.
- 3Spray or drizzle the broccoli with olive oil.
- 4Put a generous amount of salt on it.
- 5Put a generous amount of pepper on it.
- 6Put a generous amount of garlic powder on it.
- 7Add a heavy layer of grated Parmesan.
- 8Add a thick layer of Italian breadcrumbs.
- 9Spray it again with the olive oil.
- 10Do not mix it up.
- 11Cover it with some aluminum foil.
- 12Into the oven, bake at 350 degrees for 30 minutes.
- 13After 30 minutes, take the aluminum foil off.
- 14Bake for another 25 to 30 minutes.
- 15If needed, broil for three or four minutes to get it brown and crispy on top.
Ingredients
- 1 bag frozen broccoli florets
- olive oil
- salt
- pepper
- garlic powder
- grated Parmesan
- Italian breadcrumbs
Equipment
baking pan dishaluminum foiloven
Tips
- Do not thaw the frozen broccoli.
- Do not mix the ingredients after layering.
- Broil for 3-4 minutes at the end for extra crispiness if needed.
- This mixture can probably be used on other foods too.
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