Pumpkin Spice Creamer
Directions
- 1In a pot, combine half a cup of marshmallow fluff, half a cup of pumpkin puree, half a cup of brown sugar, two tablespoons of heavy cream, a quarter cup of water, one tablespoon of pumpkin spice and a pinch of salt.
- 2In a pot, combine half a cup of marshmallow fluff, half a cup of pumpkin puree, half a cup of brown sugar, two tablespoons of heavy cream, a quarter cup of water, one tablespoon of pumpkin spice and a pinch of salt.
- 3In a pot, combine half a cup of marshmallow fluff, half a cup of pumpkin puree, half a cup of brown sugar, two tablespoons of heavy cream, a quarter cup of water, one tablespoon of pumpkin spice and a pinch of salt.
- 4Stir until the marshmallow is melted and everything is combined.
- 5Stir until the marshmallow is melted and everything is combined.
- 6Stir until the marshmallow is melted and everything is combined.
- 7Remove from heat and let cool.
- 8Remove from heat and let cool.
- 9Remove from heat and let cool.
- 10Transfer to a container.
- 11Transfer to a container.
- 12Transfer to a container.
Ingredients
- 0.5 cup marshmallow fluff
- 0.5 cup marshmallow fluff
- 0.5 cup marshmallow fluff
- 0.5 cup pumpkin puree
- 0.5 cup pumpkin puree
- 0.5 cup pumpkin puree
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 2 tablespoons heavy cream
- 2 tablespoons heavy cream
- 2 tablespoons heavy cream
- 0.25 cup water
- 0.25 cup water
- 0.25 cup water
- 1 tablespoon pumpkin spice
- 1 tablespoon pumpkin spice
- 1 tablespoon pumpkin spice
- 1 pinch salt
- 1 pinch salt
- 1 pinch salt
Equipment
potspoonsmall bowlcontainer